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OUR CUISINE

Our cuisine is Mediterranean-based, with traditional, fishermen’s dishes like casseroled rice, fish broth (our special Suquet de la Roser) oven-baked or grilled fish, cod, cod fritters and fried and battered squid rings. We also offer a selection of attractive salads and seafood dishes such as sand eels, mussels, clams and of course, our weekly suggestions….

STARTERS

House fish soup from calella with crôutons – 8,50 €
Anchovies from l’Escala “amb el nostre toc” (house speciality) – 12,00 €
Hummus with lebanese bread and raw vegetables – 8,25 €
Guacamole with corn nachos – 7,90 €
Squid fish croquettes with pear and ginger chutney with allioli – 11,90 €
Marinated cod carpaccio on fresh tomato, tapenade and toasts – 13,75 €

WHAT CAN NOT BE MISSING…

Cod fritters with apple allioli – 11,75 €
Octopus with potatoes and “smoked red pepper de la Vera” – 13,25 €
Patatas bravas with nyores (dried peppers) and allioli (spicy sauce) – 6,25 €

OUR SALADS

CLASSIC – 10,50 €
Warm goast’s cheese, candied figs, hazelnuts and honey vinaigrette
TOMATOES AND MACKEREL – 10,90 €
Seasonal tomatoes and mackerel fillets in oil and house vinaigrette

SHELLFISH AND SMALL FRIED SEAFOOD

Mussels with sea food sauce – 12,50 €
Grilled clams – 12,75 €
Batter fried squid rings – 12,50 €
Squid rings fried andalusian style – 13,90 €
Small breaded chicken tears with cheese cream – 7,90 €

TO ACOMPANY

“Coca de vidre” grilled tomato bread (1 portion) – 3,00 €

RICE AND CASSEROLES

Rice fish stew casserole (min. 2 pers) per person – 19,50 €
Paella marinera (min. 2 pers) per persone – 18,50 €

SPECIALTIES

Candied artichokes with potato parmentier and iberian ham – 15,75 €
Cod confit with garlic muslin with leek chips, zucchini and apple – 21,90 €

FISH

Grilled sardines with baked cherry tomatoes – 13,75 €
Grilled dorado with seasonal vegetables and baby potatoes – 20,50 €
Baked dorado with potatoes, onion and tomato – 21,50€
Grilled filet of sole with seasonal vegetables and chips – 19,75 €

MEAT

“Butifarra”(catalan pork sausage) with Santa Pau white beans, dry tomatoes and crunchy onions – 12,90 €
Stewed boneless pork cheek with mushrooms and mashed potatoes – 13,50 €

HOMEMADE DESSERTS

Recuit (cottage cheese) from Can Pauet with flowers honey – 4,90 €
Catalan custard – 4,75 €
Pineapple carpaccio with catalan custard – 5,90 €
Tiramisu – 5,75 €
Apple tatin with tonka ice cream – 6,50 €
Chocolat mousse with hazelnut crocant and ganache – 5,90 €
Lemon cake with flambed meringue – 6,50 €
Strawberries with mascarpone cream and crunchy chocolat – 5,75 €
Green tea truffels – 5,50 €
Cava truffels – 5,50 €

SMALLS ICE CREAM AND SORBET

Vanila bourbon – 1,90 €
Guanaja black chocolat – 1,90 €
Caramel with salt flower – 1,90 €
Violet – 1,90 €
Licorice – 1,90 €
Red fruits – 1,90 €
Lemon – 1,90 €