We offer expertly-prepared Mediterranean cuisine with locally-grown produce. We recommend our rice dishes, fish of the day, and our special local ‘Suquet de la Rosa’; which is a delicious fish broth made to a family recipe. We also offer salads, appetisers, meat dishes, tapas and all with an excellent wine list. Guests can also enjoy a house speciality, our grandfather’s own hot brandy ‘Cremat’ and a house speciality- on the terrace, the first drink of the evening, mojitos, caipirinhas and cocktails.